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Reference Number: ANS-SGS-26-000021

Customer
Asvini Fisheries
Address
No. 522 Ramachandrapuram Village Pazhayakayal Tuticorin Tamil Nādu India 628152
Start Date
07/16/26
End Date
07/16/27
Category
Invoice payment date
-
Certification Scope

Seafood Hazard Analysis and Critical Control Point (Seafood HACCP)


Product codes: 16JJD99, 16JGY05, 16XGY21, 16JVD99, 16JGY99, 16XGD21, 16XVD21, 16JJD05, 16JGD05, 16JGD99, 16JVD05, 16XJD21

Food Safety Modernization Act (FSMA) Accredited Third Party Certification Program (TPP)

This certification scheme covers the FDA’s official accredited third-party certification (TPP) of foreign suppliers, which demonstrates compliance with the applicable US FDA food safety regulations. It also helps importers and their suppliers comply with the requirements of the Voluntary Qualified Importer Program (VQIP), which offers expedited review and entry of food into the US.